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Ravioli-di-arrosto-1-kg -la-fattoria-1946

Ravioli pasta filled

9,00€16,00€

Product without dyes and / or preservatives.

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Product Description

Fresh filled egg pasta

INGREDIENTS:

– PASTE: 00 flour, eggs 40%, salt.

– FILLING: beef cattle 50%; pork 35%; Ham defatted 5% (pork thigh, salt, potato starch, flavorings, gelling agent: E407, acidity), Grana Padano DOP (salt, milk, rennet, lysozyme) 5%; Parmigiano Reggiano DOP 5%; carrot; onion; celery; salt; pepper; spices.
ALLERGENS: cereals containing gluten, egg, celery, milk and derivatives.
STORAGE: they will keep in the refrigerator (0-4 ° C) for 10 days from the date of production.

Source: Piedmont

Cooking time: 4-5 minutes

Tips, taste, shape: cook for about 4-5 min. You can be combined with homemade meat sauce, cream, gravy or butter, sage and grated Parmigiano Reggiano DOP.

TASTE: The taste reminds her grandmother’s recipes, with roasted and braised meat notes.

SHAPE: Square and paunchy, with jagged edge.

Additional Information

peso

Vaschetta 1 kg: 16,00 € (16,00 €/kg), Vaschetta 500 g: 9,00 € (18,00 €/kg)

Reviews

  1. :

    Qualità top!

  2. :

    prezzi e qualità della pasta imbattibili

  3. :

    consiglio di farli burro e salvia, ripieno gustoso e pasta di qualitaà. spedizione e imballaggio ok!

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