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Tortellini Filled pasta


Prodotto senza coloranti e/o conservanti


SKU: N/A Category: Tags: ,

Product Description

Fresh filled egg pasta , also called cappelletti
PASTE: flour type 00; eggs 40%; salt
FILLING: beef cattle 20%; pork 30%; ham (pork thigh, salt, spices) 20%; cooked ham (pork thigh, salt, potato starch, flavorings, gelling agent: E407, acidity) 10%; mortadella (pork, salt, pistachio, flavorings, spices, antioxidant: sodium ascorbate) 10%; Grana Padano DOP (salt, milk, rennet, lysozyme) 5%; Parmigiano Reggiano DOP 5%; salt; pepper; spices.
ALLERGENS: cereals containing gluten, eggs, milk and milk derivatives, pistachio.
STORAGE: they will keep in the refrigerator (0-4 ° C) for 10 days from the date of production.

Source: Piedmont

Cooking time: 4 minutes

ADVICE FOR PREPARATION: Cook for about 4-5 minutes dipped in vegetable broth and serve with  granted Parmigiano Reggiano DOP, delicious (once blanched) stir-fried with cream and ham.

FLAVOR: the flavor reminds  our grandmother’s recipes, with meat notes, cheese and vegetables.

SHAPE: rounded, with a knotted closure.

Additional Information


Vaschetta 1 kg: 16,00 € (16,00 €/kg), Vaschetta 500 g: 9,00 € (18,00 €/kg)


  1. :

    Battono di gran lunga quelli emiliani!!!
    Ripieno gustosissimooooo e spedizione super veloce! Grandi

  2. :

    Fatti sia col brodo che panna e prosciutto.. ottimi davvero!

  3. :

    come i tortellini della fattoria ce ne davvero pochi! in brodo sono il toppp!

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